146….

Work from your heart.

That is a phrase that has been playing in my head for the last few days. Trouble is, I don’t really know where my heart is right now. Hard to work from somewhere when you don’t know where you are.

I chalk it up to wintertime, depression and my upcoming doctor appointments. I want a good weigh in for my appointment yet I keep eating the carbs. I know this won’t work yet I keep sabotaging myself. I wanted the scale to be down by five pounds more than the number above but it won’t happen.

Water: 125 ounces

Workout: Yoga balance. Move of the day.

Breakfast: coffee and creamer, two cups (one was decaf)  Super foods shake chocolate, spinach and blueberries

Work: two cups of coffee with creamer

Lunch: tuna salad with celery and cauliflower. One slice of Daves Killer Bread. Half of a yellow bell pepper and 1 ounce of Cheez-its.

More coffee, decaf this time. Yes, there was creamer.

Dinner tonight was tacos. Yes the ones pictured above. I don’t know what it is about homemade tacos but I have to eat them ALL! I had four tacos tonight. I used ground turkey cooked in canola oil. Shredded cheese and salsa to top it off. Had a hard cider. It is the one listed above, it is made in Portland OR which is close to home so I had to try it. It is a true semi sweet. Not to bad.

I dove back into the left over ginger cookies. I had six of them. I think I will take the rest to work with me so I don’t eat them.

How did you do?

 

Salmon burgers…….

I didn’t sleep at all last night. Seriously, I didn’t. I have no idea how I was able to make it through work. I was numb in the mind and emotions (until the end of the day when I lost it) I am happy that even though I didn’t sleep I still got up and worked out with a friend. I promised I would and I showed up and that is what matters. I will tell you that I have no idea how in the heck I am still awake right now.!! I should be passed out, I feel very wide awake still. This is how it started last night. Ugh. Hope it is not another toss and turning with my brain not shutting off night..

Anyway here is how the food played out today. I have excuses but I am not going to use them. Here it is:

 

Breakfast was coffee with creamer, one cup. Super foods shake Cafe Latte flavor with spinach, almond butter and blueberries.

Get to work and have two cups of coffee with creamer and three Christmas cookies that a co-worker brought in today. Ugh. Tis’ the season.

Lunch was 1/2 cup of tuna salad with the cauliflower puree and celery. One slice of FFC bread. One cup of kale salad with parmesan cheese and croutons. Also had diluted lemon  dressing. I wanted more food so I bought a bag of Tostitos corn tortilla chips (two servings in one bag) and a cup of Tostitos nacho cheese cup.

Dinner was TWO Angry Orchard Knotty Pear Hard Cider. One cup of frozen green beans, one tablespoonful of garlic aioli and the salmon burger pictured above. The salmon burger has carrot puree in it too.  I was determined to FINALLY make this recipe forgetting that it called for putting the patties in the fridge for one hour first. Yikes! Who has time for that? So I popped them in the freezer and took a shower (I feel better after that) while they set. Hubby and I really enjoyed these! He had his on a bun. I saved one for me to have for lunch tomorrow. I will be making these again and again! So good.

I am only at about 125 ounces of water today. I did do my Yoga Flow on the Go workout this morning and that makes five days in a row. I am excited that I am developing consistency.

So, how did you do today?

It’s a Charlie Brown Thanksgiving….

… My husband was worried that he missed the Charlie Brown Thanksgiving special the other day. He kept asking me if we had missed it. He was so happy to find out it was on tonight. I got home after work AND running to the store the night before Thanksgiving (crazy like that) Hubby said that no matter what he was watching Charlie Brown tonight and I was welcome to join him. So I did.

When I was listening to Darren Hardy today for my PD he shared something that stuck with me today: When in doubt choose the harder task. The one you don’t want to do is usually the one you SHOULD do. So much truth to that!!  If I want a trimmer waist line then I MUST do the hard things. Like NOT going to the coffee shop for the special today. Which by the way was hard for me. It is maple spice latte, my favorite and I wanted one so bad……talked myself out of it. I will admit it took a lot of talking but I did talk myself out of it.

Anyway, here is the breakdown of food today:

Breakfast: Coffee with creamer, two cups. Today’s super foods shake was vanilla with spinach, mango almond butter and a splash of turmeric.

Got to work, SKIPPING the coffee shop mind you, and had four cups of coffee with the amazing maple almond milk creamer that I am now officially addicted to.

Long day at my desk waiting for FedEx to call me back, they didn’t so I snacked on some of the Girl Scout sea salted Cashews that I had just bought from one of my staff, you know to support their kid… (sheesh I am a sucker) had 1/2 cup of cashews.

Eventually I went to lunch about 2:30 because my team made me go. I wasn’t really hungry and I wasn’t super excited about my lunch either. I ate some of it; half an apple, 2 cups of spinach with pumpkin seeds and more of that dijon dressing.

After my “quick run” to the grocery store I settled into home for my dinner. Hubby made himself a couple of cheese crisps, I had veggies and an Italian sausage with one cup of the roasted veggies (they are so good still) and Wicked Green Apple cider the whole bottle.

Watched Charlie Brown Thanksgiving with the hubby and am currently cuddled up in a warm bed watching Monk on Amazon Prime. I am very happy in my little world right now.

Water is 150 ounces today. No workout.

 

How did you do?

I wrote it down…..I promise!!

I am a huge advocate of water but also I am becoming a huge advocate for writing it down. I carry this large notebook with me to work and back writing down every thing I eat and drink. It is part of the process of becoming the healthiest version of me. Tracking is a big factor in that. It is about learning what is working for me and what is not working for me. I can look back on my journal and know what I ate and if it made an impact on me.

Anyway I left my notebook at work tonight! I will do my best to reconstruct from memory how my food day played out.

Breakfast (this is easy enough) coffee with almond milk creamer. I don’t know why but I always feel like I am supposed to capitalize almond, weird. I had three cups this morning at home. Then my super foods shake was vanilla today with blueberries and spinach. Yeah I have spinach for my shakes again!

Get to work and have two more cups of coffee with the same creamer in it. I am hungry so I get a granola bar from the vending machine. It is one of those almond sweet and crunchy bars. I am sure they are not that good for you but very simple and satisfying.

Lunch was a spicy tuna roll (large, like two servings) with wasabi and ginger and a little soy sauce. I had a salad with poppyseed dressing too.

Dinner….well I get home tired and annoyed by external factors so I open an Angry Orchard and cook the turkey taco meat up. I make three crunchy tacos with lettuce and cheese. I have another hard cider and TWO more tacos!! Wow! I am such a sucker for tacos!! Hubby informs me he bought cookies so I help myself to two double stuff golden Oreo’s.

I have had 135 ounces of water today. No workout Taco Tuesday came a day late but it was good!!

How did you do?

Hurt myself during yoga…..

I think I am the only person I know who has injured themselves during a yoga practice. Once I fell out of a pose and injured my shoulder. Another time I fell out of a pose and injured my hip so bad I couldn’t teach Zumba for a month. Today I think I must have done one of the poses incorrectly and now pulled something in my lower back. It keeps locking up in a painful way..bleh.

Any way this is how my food played out.

Breakfast was coffee with almond milk creamer, two cups. Cafe Latte super foods shake with dark cherries and spinach.

Went to work and brewed a cup of coffee with half and half. Then I needed something stronger so I went to the vending machine and got a bottled Starbucks Mocha frap. I was feeling cold so I brewed a cup of decaf with more half and half.

Lunchtime I had shredded chicken with a Greek vinaigrette and cabbage, broccoli salad with green olives. Half of an apple, pita crackers and humus. It was all very good!

Had an incredibly stupid stress fun day at work. Guess I should call it a day at grade school instead! I don’t understand when it happened but at some point people stopped understanding how to listen and follow directions OR when they are “grown ups” but are acting like they are thirteen and have no common sense of what a work environment should be. Okay I will stop… I was just giving you a back story to explain my dinner.

My dinner was two Angry Orcahrd Easy apples and 3 mini bell peppers.

Yep. That is my “fitness coach” nutrition at it’s best.

I am proud to say that I did at least accomplish “dinner and done”

150 ounces of water today and Yoga practice that tweeked my back.

How did you do?

And basically all the chicken skin….

Happy November, Happy Monday, Happy day to me!

Yes that is a picture of  a baking sheet that has some stuck on chicken bits to it. Yes, I am a horrible cook and worse yet a horrible cleaner upper! The true grit of this picture though is the last little bits of chicken skin that I left behind. Gasp! How did I leave them behind? They were stuck, that is how.

I have a history with fried chicken skin. We go way back. Back to the days when I was working in retail pharmacy as a technician. Osco Drug. Do they still have Osco’s? I am not sure. They are very regional and out where I live now it is not an Osco region. Not a CVS region either, but that is a whole other blog topic.

Anyhoo, once upon a time the company bought KFC for the staff. My friend Bea was at lunch before me. She peeled all the skin off of her chicken to make it ‘healthier’. When she was done she left all the skins on her plate and placed her plate at the top of the trash heap. Well, and this is a TRUE story my friends, I LOVE chicken skin especially when it is deep-fried by the Colonel himself. So I walked over to her plate that I personally saw her discard and proceeded to eat all the skins! YES I DID!! Oh boy, and I wonder why I struggled so much with my weight back in AZ. I struggle now but I am much more aware of what I am doing that makes me struggle so much. (thanks to tracking) What does this have to do with my food tracking for today? Let me break it down for you:

Breakfast was two cups of coffee with Maple flavored almond milk creamer. My super foods shake (vanilla today with mango and spinach)

Get to work and make another cup of coffee with half and half. End up having two cups.

Lunch time was kale and brussels sprout salad with tomatoes, parmesan cheese and lemon vinaigrette. Half of an apple and half a cup of cottage cheese. My friend then share a slice of Papa Murphey’s New York style pizza with me. It was a pepperoni and sausage.

Got home and I am tired and chilled and still have to make lunches for tomorrow and dinner for tonight. So I just open yp a bottle of Angry Orcahrd Rose hard apple cider. Added a splash of Tito’s vodka to it. Yep, I did. I decided to cook up the bacon cheddear hamburger patties for dinner. Put hubby’s of a couple of slices of bread. Figured my carbs were liquid so I didn’t really need any more of them. I finihed of the rest of the kale and brussels sprout salad with the same type of dressing. (I always have to use spell check for the word vinaigrette) Meanwhile I decide to shred up the rotisserie chicken I got from the store and proceeded to eat basically ALL the skin off of it. OH BOY!! What the what?!?!?

To finish off the night I had what I hope to be the last of the Halloween candy. It was the dark chocolate (good for you, right?) Kit Kat snack size bar.

I am however finishing up on 175 ounces of water now and I did do Yoga abs this morning so my whole day was not too bad.

What is one of your weird food addictions?

How did you do today?

It’s a Monday for sure!

Change your decisions and you will change your life!  I am working on changing my decisions. I want change in my life! Tracking my foods and sharing them with you has been a big change and I am seeing change. Yay me!!

This is how my food played out today:

Breakfast was coffee with homemade almond milk (super easy to make) recipe will be below. One espresso with milk and creamer. A vegan chocolate super foods shake with spinach and blueberries.

Work had three cups of coffee with half and half.

Lunch was a chicken breast with zucchini and marinara sauce. 1/4 apple.

Then about an hour later my friend offered me a slice of Papa Murphys New York style pizza. I accepted of course. It was super thin with pepperoni and sausage. Not too bad. Then it made me crave soda so another friend bout me a Coca-Cola. I drank half of it. Truly hit the spot….in the moment.

Later the pizza friend came in and tempted me with Fritos and salsa. Thankfully I only had two chips filled with Tostitos salsa.

Dinner tonight was what my hubby called a ‘gumbo burrito’ It was shrimp, Italian sausage and garlic sautéed in olive oil. I wrapped it up in a tortilla for the hubby. For me I steamed cabbage and had my protein on a full plate of it. So good.

Worked out this morning. Did Yoga. Had 145 ounces of water too.

How did you do?

Almond Milk recipe: 2 tablespoons of almond butter, 1 tsp. vanilla, 3-4 dates, 1 dash of salt and 2 cups of water. Blend thoroughly. Make sure to shake well before serving! Let me know if you try it.